SOMETHING SIMPLE: Spicy Sausage Pumpkin Pasta | Experience Life
Celebrate the flavors of fall with this comforting one-pot dish.
Ingredients
- 1 lb. hot (or mild) Italian sausage
- ¾ cup thinly sliced shallots
- 6 cups water, divided
- 1 ¼ tsp. sea salt, divided
- 1 15-oz. can pumpkin
- 3 tbs. chopped fresh sage
- 1 lb. orecchiette or other short pasta
- 2 cups chopped spinach
- ¼ tsp. ground nutmeg
- 3 oz. grated Parmesan, plus more to garnish
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