Corned Beef & Slaw Sandwich Recipe | Land O’Lakes

Corned Beef & Slaw Sandwich Recipe | Land O’Lakes

www.landolakes.com

These reuben-type sandwiches are easy to make when ingredients are purchased at the supermarket deli.

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Ingredients

  • 4 slices whole wheat bread, toasted
  • 8 teaspoons spicy brown mustard
  • 8 ounces thinly sliced deli corned beef
  • 1/2 pint vinaigrette-style deli coleslaw , drained
  • 4 (3/4-ounce) slices Land O Lakes® Swiss Cheese

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