Lombard Street Grilled Reuben Sandwich Recipe | SideChef
Starting with fresh hot corned beef sliced by hand (just like a New York Deli) topped with Sauerkraut, Swiss Cheese and Russian dressing, this grilled sandwich the ultimate deli combination. Straight...
Keywords
- Peanut-Free
- Tree Nut-Free
- Cheese
- American
- Stove
- New England
- Protein Packed
- Intermediate
- Low Salt
- Soy-Free
- Low-Sugar
- Beef
- Comfort Food
- Lunch
- Shellfish-Free
- Dinner
- Sandwiches & Wraps
Ingredients
- 3 pound Corned Beef Brisket
- 1/2 cup Mayonnaise
- 5 tablespoon Ketchup
- 1/4 cup Dill Pickle Relish
- 1 tablespoon Onion
- 2 teaspoon Worcestershire Sauce
- 1 teaspoon Yellow Mustard
- 1 pinch Salt
- 1 pound Swiss Cheese
- 8 slice Rye Bread
- 1 cup Sauerkraut
- 4 tablespoon Butter
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