Summer Berry Layer Cake - Wyke

Name: Summer Berry Layer Cake - Wyke
Ingredients: 350g Wyke Unsalted Butter, softened at room temperature, plus extra for greasing; 300g golden caster sugar; 2 tsp vanilla bean paste or extract; 6 large eggs; 250g self-raising flour; 1 tsp baking powder; 100g ground almonds; 1-2 tbsp whole milk; 600ml double cream; 2 tbsp icing sugar, plus extra for dusting; 300g strawberry or raspberry jam; 400g strawberries or raspberries, sliced, small ones kept whole

www.wykefarms.com

Summer Berry Layer Cake Time: 50 mins, plus cooling Ingredients: - 350g Wyke Unsalted Butter, softened at room temperature, plus extra for greasing - 300g

View full recipe on www.wykefarms.com

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Ingredients

350g Wyke Unsalted Butter, softened at room temperature, plus extra for greasing
300g golden caster sugar
2 tsp vanilla bean paste or extract
6 large eggs
250g self-raising flour
1 tsp baking powder
100g ground almonds
1-2 tbsp whole milk
600ml double cream
2 tbsp icing sugar, plus extra for dusting
300g strawberry or raspberry jam
400g strawberries or raspberries, sliced, small ones kept whole