Lard Na - Thai Noodles Recipe

Ingredients

• 200g pork skirt steak (sliced thinly)
• 2 tbsp tapioca flour
• 1 tbsp Thai white soy sauce
• 2 tbsp oyster sauce
• 1 tsp sesame oil
• 1 tsp white pepper powder
• 1 egg white
• ¼ cup water
• 3-4 serving size of wide rice noodles (usually half a package)
• 1 tsp dark soy sauce
• 1 tbsp oil
• 2 garlic cloves (minced)
• 2 tbsp yellow bean sauce or taucheo
• 3 cups pork or chicken broth
• 1 tsp water
• 2 stalks fresh Chinese broccoli or green mustard leaves (chopped coarsely)
• 1 tbsp soy sauce
• White pepper
• 1 tbsp Thai seasoning sauce (or mix 2 tsp soy sauce, pinch of sugar and ½ tsp vegetable stock granules)
• 1 tbsp sugar
• Vinegar (optional)
• Thai chili sauce (optional)