One-Pot Chicken Tetrazzini | Canadian Goodness

Ingredients

• 3 tbsp (45 mL) butter
• 8 oz (250 g) mushrooms sliced
• 1 small red pepper chopped
• 1 small onion finely chopped
• 1 clove garlic minced
• 3 tbsp (45 mL) all-purpose flour
• 4 cups (1 L) milk
• 2 tbsp (30 mL) Worcestershire sauce
• 1/2 tsp (2 mL) salt
• Freshly ground pepper
• 8 oz (250 g) extra broad egg noodles
• 1 pkg (150 g) Boursin® Garlic & Fine Herbs
• 3 cups (750 mL) cooked and cut into bite-size pieces deli chicken
• 1/2 cup (125 mL) frozen peas
• 1/2 cup (125 mL) chopped fresh parsley
• Small fresh basil leaves (optional)
• Grated Canadian Parmesan