Gluten Free Irish Cream Brownie Bottomed Cheesecake Recipe
Gluten-free Irish cream brownie bottom cheesecake—rich, decadent, and uniquely satisfying!
Ingredients
- 1 package Gluten Free Brownie Mix plus ingredients called for on the package.
- 3 8oz. pkg Cream Cheese
- 1 cup sugar
- 3 eggs
- 3/4 cup Irish Cream liquer or Irish Cream flavored half and half.
- 1 cup sour cream divided in half.
- 1 teaspoon vanilla extract
- 1 cup heavy cream
- 10 oz bag bittersweet chocolate chips
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