5 FLAVOR POUND CAKE 2 | Just A Pinch Recipes
I fell in love with this cake when I requested a friend of mine at church to fix it for me. It is a personal favorite and a most requested item in my house.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.justapinch.com.
Cooking tools:
Ingredients
- 1 cup(s) butter or margarine, softened
- 1/2 cup(s) crisco, softened
- 3 cup(s) granulated sugar
- 5 large eggs
- 3 cup(s) all-purpose flour
- 1/4 teaspoon(s) salt
- 1/2 teaspoon(s) baking soda
- 1 cup(s) regular milk
- 1 teaspoon(s) butter extract
- 1 teaspoon(s) coconut extract
- 1 teaspoon(s) lemon extract
- 1 teaspoon(s) rum extract
- 1 teaspoon(s) pure vanilla extract
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.