LEE POUND CAKE

LEE POUND CAKE

www.cook-books.com

| 1/2 c. butter or margarine 1/2 c. Crisco 3 c. sugar 3 c. all-purpose flour, sifted (I prefer Pillsbury) 5 jumbo eggs 1 c. whole milk 1/2 tsp.

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Cooking tools:

  • Tube pan
  • Hand mixer
  • Oven
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spatula

Ingredients

  • 1/2 c. butter or margarine
  • 1/2 c. Crisco
  • 3 c. sugar
  • 3 c. all-purpose flour, sifted (I prefer Pillsbury)
  • 5 jumbo eggs
  • 1 c. whole milk
  • 1/2 tsp. baking powder
  • 1/4 tsp. salt
  • 1 tsp. vanilla

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