Donuts
Crispy on the outside, soft on the inside, these homemade donuts are dusted with a fragrant cinnamon sugar blend and fried to perfection in coconut oil. Perfect for dessert or breakfast!
Ingredients
- 3/4 cups sugar (granulated or row cane)
- 1 tbsp cinnamon
- 4 tbsp butter (salted or unsalted, room temp)
- 1/4 cup sugar (coconut sugar would work too)
- 1 large egg
- 1/2 cup sourdough starter discard (or sour cream, or plain greek yogurt)
- 1/8 cup milk
- 1/2 tsp vanilla
- 1 1/4 cups AP flour
- 1/2 tbsp baking powder
- 1/4 tsp salt
- 2 cups refined coconut oil (for frying)
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