Grilled Salmon With Orange Marmalade - Frezfruta
Grilled Salmon drizzled with Frezfruta Orange Marmalade for a flavorful twist. Sides of steamed vegetables complete this delicious dish.
Ingredients
- 2 Pieces of Salmon Fillet (200g each)
- 3 Tablespoons Frezfruta Orange Marmalade
- 1 Teaspoon Sesame Oil
- 1 Tablespoon Light Soy Sauce
- 1 Tablespoon Cooking Wine
- ½ Tablespoon Freshly Grate Ginger
- 2 Clove Garlic, lightly smashed
- Extra ¼ Cup Frezfruta Orange Marmalade
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