Honeyed sesame chicken with peach & cucumber salad
Heat oven to 180C/160C fan/gas 4. Heat the sunflower oil in a large frying pan over a medium heat. Season the chicken breasts with a little salt on both sides and sauté, skin-side down. After about...
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Ingredients
- 2 tbsp sunflower oil -
- 4 skin-on chicken breasts , preferably corn-fed -
- 2 tbsp good-quality clear honey -
- 2 tsp sesame seeds -
- 1 small cucumber , peeled and deseeded -
- small piece red chilli , chopped -
- zest and juice 1 large lime -
- 2 ripe peaches -
- 1 tsp good-quality clear honey -
- 3 tbsp olive oil -
- 2 handfuls lamb's lettuce , washed and dried -
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