Beef with Spicy Cocoa Gravy
Recipe for Beef with Spicy Cocoa Gravy (Chili, Casseroles and Stews; Meat and Poultry; Entrees; Meat Entrees; Holiday Recipes; Holiday Entrees).
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lesliebeck.com.
Ingredients
- 1 tbsp unsweetened cocoa
- 1 tbsp ground coriander
- 1 1/2 tsp garlic powder
- 1 1/2 tsp ground cumin
- 1 1/2 tsp ancho chile powder
- 1 1/2 tsp paprika
- 1 1/2 tsp dried oregano
- 1/8 tsp ground cinnamon
- 1 1/2 pounds top round steak, trimmed and cut into 1-inch cubes
- 1/2 cup all-purpose flour (about 2 1/4 ounces)
- 1 tbsp olive oil
- 1/2 cup chopped onion
- 1/2 cup chopped green bell pepper
- 1/2 cup dry red wine
- 1 (14.5-ounce) can diced organic fire-roasted tomatoes, undrained (such as Muir Glen)
- 2 cups fat-free, less-sodium beef broth
- 1 tsp salt
- 1/8 tsp freshly ground black pepper
- Fresh oregano (optional)
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