Asparagus and Leek Quiche
Try this ultra-creamy and delicious vegetarian quiche for your next breakfast or brunch! It's made with asparagus and leeks, and perfect for entertaining!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.daisybrand.com.
Ingredients
- unsalted butter
- asparagus, trimmed and thinly sliced
- leek, white and light green parts, thinly sliced
- salt, divided
- black pepper, divided
- large eggs
- Daisy Cottage Cheese
- low-fat milk
- prepared piecrust
- shredded Gruyere cheese
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