Crispy Prosciutto Caprese Panini with Shoestring Fries | Williams Sonoma

Crispy Prosciutto Caprese Panini with Shoestring Fries | Williams Sonoma

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Crispy Prosciutto Caprese Panini with Shoestring Fries Made with fresh mozzarella cheese, basil oil and vine-ripened tomatoes, this panini is a fun play on the

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Ingredients

  • 3/4 oz. fresh basil leaves
  • 1/2 cup extra-virgin olive oil, plus more for brushing
  • 8 slices sweet batard, cut on the bias 1/2 inch thick<br>
  • 8 oz. fresh buffalo mozzarella cheese, sliced
  • 8 thin slices prosciutto
  • 1 large tomato, cut into 8 slices, each 1/2 inch thick
  • Freshly ground pepper, to taste
  • <a href="http://www.williams-sonoma.com/recipe/Shoestring-Fries.html"><b><u>Shoestring fries</u></b></a> for serving

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