Classic Crostini
Some things are just meant to be together — like tomato, basil and garlic. Crafting a successful classic crostini is all about the quality of the ingredients. W
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Cooking tools:
- Pastry brush
- Bread knife
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Aluminum foil
- Mixing bowl
- Fork
- Spoon
- Measuring spoon
- Measuring cup
Ingredients
- 1 whole head fresh garlic
- 2 tablespoons + 1 teaspoon extra virgin olive oil
- 1 12 inch baguette
- 2 tablespoons [Organic Valley® Unsalted Butter], melted
- 1-1/2 cups diced tomatoes
- 1/4 cup chopped fresh basil
- 1 tablespoon white wine vinegar or white balsamic vinegar
- 1/2 teaspoon kosher salt
- 1/2 teaspoon crushed red pepper flakes
- 1 cup [Organic Valley® Finely Shredded Mozzarella Cheese]
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