Fish Fingers and Minty Smashed Peas – HIMALAYAN CHEF PAKISTAN

Fish Fingers and Minty Smashed Peas – HIMALAYAN CHEF PAKISTAN

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Easy to cook finger fish recipe .Nutritiously rich white meat recipe take make up the daily required nutritional values Ingredients: 500 grams of fish fillets 500grams of frozen peas 5 tablespoon of...

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Ingredients

  • 500 grams of fish fillets
  • 500grams of frozen peas
  • 5 tablespoon of white flour
  • 1 tablespoon of smoked paprika
  • ½ lemon zest and juice
  • Pink salt
  • Ground black pepper
  • 2 large eggs
  • 100 grams Breadcrumbs
  • Sunflower oil
  • ½ bunch of mint leaves

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