Field Bloomer | Sonneveld

Field Bloomer | Sonneveld

www.sonneveld.com

Field Bloomer from Sonneveld features a unique blend of flour, wheat malt, and granary for a delicious, artisanal bread experience.

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Ingredients

  • 7500 g - 75% Flour
  • 2500 g - 25% Vitason Korenmout (wheat malt) 25%
  • 4500 g - 45% Water approx.
  • 1500 g - 15% Granary
  • 1500 g - 15% Water to soak Granary
  • Sonvlokken

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