Pain polka recipe (polka bread)

Pain polka recipe (polka bread)

en.petitchef.com

Mix the flours with most of the water in the bowl of the mixer and let rest 45 minutes to one hour. Add the levain and mix on first speedContinue mixing for...

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Ingredients

  • 630 g organic unbleached all-purpose flour
  • 270 g flour from freshly milled organic berries
  • 770 g water
  • 360 g ripe levain
  • 50 g wheat germ
  • 18 g salt

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