Vegetable Samosa Puffs Recipe | Tesco Real Food
These veggie samosa puffs make a delicious addition to a picnic. They’re based on the flavours of traditional Bangladeshi samosas – but easier to make!
Ingredients
- 275g baking potatoes, peeled and chopped into large cubes
- 2 tbsp olive oil
- ½ tsp cumin seeds
- 1 green chilli, chopped
- 3 spring onions, chopped
- ¼ tsp ground turmeric
- ½ tsp ground cumin
- 120g frozen classic mixed vegetables
- 30g fresh coriander, chopped
- 320g pack ready-rolled puff pastry
- plain flour, for dusting
- 1 egg, beaten
- 1 tsp nigella seeds
- mango chutney, to serve (optional)
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