Vegan avocado & olives summer salad | Food-e-Land
Easy and quick to make dish/salad which is perfect for those hot days instead of cooking dinner. Absolutely yummy, fulfilling gluten-free, vegan salad, which can be eaten freshly made or cold from...
Ingredients
- 1 big avocado
- 1/2 celery ( the youngest leaves from inside)
- 1 tin 200 grams black olives
- 500 grams new potatoes
- 100 grams fresh rocket
- 1 bunch spring onion
- 200 ml olive oil
- 2 garlic cloves
- salt, pepper
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