Sweet And Spicy Fried Rice With Sour Pak Choi
This fried rice checks all boxes. It’s sweet, spice and topped with lime marinade pak choi for sourness. It will be your new go to dinner, and can preferably be made with left over rice.
Keywords
- vegan
- food
- recipe
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Ingredients
- 250 g pak choi, sliced
- 1 red chili, finely chopped
- 1 lime, zest + juice
- 1 tbsp sesame oil
- salt to taste
- 2 cups rice, cooked
- 3 tbsp sesame oil
- 3 spring onion, sliced
- 3 garlic cloves, sliced
- 250 g stacky's, crumbled
- 2 tbsp syrup
- 4 tbsp soy sauce
- 1 tbsp ginger powder
- 1/4 water
- 2 carrots, thinly sliced
- 2 tbsp sesame seeds
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