Mealime - Seared Pork Chop with Cranberry-Pear Pan Sauce, Parsnips & Carrots

Mealime - Seared Pork Chop with Cranberry-Pear Pan Sauce, Parsnips & Carrots

www.mealime.com

Indulge in a comforting and satisfying meal with this sweet and tangy seared pork chop served with hearty root vegetables. Add this recipe to your personalized

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Ingredients

  • 6 medium carrots
  • 355 ml chicken or vegetable broth
  • ¾ cup dried cranberries
  • 3 cloves garlic
  • 6 medium parsnips
  • 3 pears
  • 6 pork chops, boneless
  • 1 ½ medium yellow onions
  • black pepper
  • extra virgin olive oil
  • honey
  • Italian seasoning
  • salt
  • thyme, dried

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