Chicken tikka masala | Food In A Minute | New Zealand | Recipes - Kraft Heinz

Ingredients

• 3 tbsp Gregg's ground cumin
• 3 tbsp Gregg's ground turmeric
• 6 tbsp Gregg's ground garam masala
• 2 tbsp Gregg's ground coriander
• 400 g Boneless and skinless chicken thigh fillets cut into 3-4 cm pieces
• 1 tbsp Oil
• 1 Onion, chopped
• 2 cloves Garlic, crushed
• 1 Red chilli, finely diced (optional)*
• 1 tbsp Indian spice mix
• 1 tsp Gregg's whole cumin seeds
• 400 g Can Wattie's crushed and sieved tomatoes
• 1/2 tsp Salt
• 1 tsp Sugar
• 1/4 - ½,cup full fat unsweetened natural yoghurt
• - Fresh coriander leaves to garnish