Recipe - caviar pie

Ingredients

• Nonstick vegetable oil spray
• 1 small onion, finely chopped
• 1/2 teaspoon sugar
• 10 hard-boiled eggs, shells removed
• 1/4 cup low-fat mayonnaise
• 2 tablespoons sweet pickle relish
• 1 8-ounce "brick" Neufchatel cheese (reduced-fat cream cheese), room temperature
• 1 tablespoon milk
• 8 ounces caviar (preferably 2 or more colors)
• Lemon slices
• Chopped parsley
• Assorted crackers or toasted baguette slices