Vegetable sticks in a tumbler | Recipe | Kitchen Stories
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Ingredients
- 7 oz pumpernickel (or other dark bread)
- 1 cucumber
- 1 carrot
- 0.5 radish
- 2 stalks celery
- 1 zucchini
- 1 rep pepper
- 3.5 oz green asparagus
- 1 avocado
- 1 lemon (juice)
- 0.5 oz cilantro
- 0.5 tsp nutmeg
- salt
- pepper
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