Sausage and Vegetable Polenta Casserole - Alessi Foods

Ingredients

• • Casserole • •
• 1/2 tablespoon Alessi Extra Virgin Olive Oil
• 1 pound Italian turkey sausage
• 1/2 onion, chopped
• 2 cloves garlic, minced
• 1 zucchini, diced
• 1/2 red bell pepper, chopped
• 1 teaspoon Alessi Tuscan Seasoning Add Alessi Tuscan Seasoning to cart
• 16 ounces pre-cooked polenta (in tube), sliced into thin rounds
• 3 tablespoons Alessi Pesto, divided
• 24 ounces Alessi Marinara Sauce
• • Whipped Ricotta • •
• 1 container (15 ounces) whole milk ricotta cheese
• juice of 1/2 lemon
• 1 teaspoon Alessi Garlic Puree
• Alessi Sea Salt and Fresh Peppercorns
• • Toppings • •
• grated Parmesan cheese
• freshly chopped parsley
• Extra Alessi Pesto