Khowse Soup recipe by Shameema

Ingredients

• 300g chicken fillets, cubed
• 1 teaspoon dhana-Jeeru (Cumin) powder
• ½ teaspoon white pepper
• 5 tablespoons of fat (I used 2 tablespoons butter and 3 tablespoons oil)
• ½ onion, finely chopped
• 3 cloves
• 1 cinnamon stick
• ¼ teaspoon Jeeru (Cumin) seeds
• 1 teaspoon crushed red chilli
• Pinch of Elachi (cardomom)
• 1 heaped tablespoon ginger-garlic
• 1.2 litres boiling water
• 500mls milk
• 3 tablespoons Knorr thick vegetable soup mix
• 1 teaspoon salt
• 1 tablespoon sugar
• ¾ can coconut cream
• 3 spring onions, sliced
• handful of coriander,