Grilled Spiced Ribeye Steaks with Garlic-Mint Sauce | Savory
Any extras make great leftovers, so grill twice as much as you need, then serve the rest in salads and sandwiches.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 tbsp black peppercorns
- 1 tbsp coriander seeds
- 1 tbsp fennel seeds
- 1 tbsp mustard seeds
- 2 tsp kosher salt
- 2 lbs ribeye steaks, trimmed
- 2 tbsp olive oil
- 2 limes
- 1 cup fresh mint leaves
- 1 clove garlic
- 1 cup Greek yogurt
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