Grilled Ribeye Steak
A perfectly marinated and seared ribeye, served with rich garlic butter, sautéed mushrooms, and tender roasted asparagus. A restaurant-quality meal made simple!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookunity.com.
Ingredients
- Extra Virgin, Olive Oil 0.25 oz
- Peeled Garlic 0.05 oz
- Soy Sauce 0.25 oz
- Ground Black Pepper 0.05 oz
- Whole Rib-eye Beef 0.40 lb
- Butter, Unsalted 1.31 oz
- Peeled Garlic 0.19 oz
- Italian Parsley 0.08 oz
- Kosher Salt 0.02 oz
- Ground Black Pepper 0.01 oz
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