Eskort - Pork Broth with Spinach - Eskort

Ingredients

• 1Kg Eskort Frikkadel
• 2 bags Baby Spinach
• 1T Fresh ginger finely chopped
• 2T Chives chopped
• ½ C Spring onions chopped
• 2T Soy sauce
• 1 T Paprika
• 4C Beef stock (4 T beef stock powder dissolved in 4 C water)
• 2T Olive oil
• 1 onion cut into ¼ ‘s
• 2 carrots roughly chopped into 3 cm pieces
• 1 Garlic clove sliced
• 1 Bay leaf
• Olive oil for cooking