Greek Cucumber Sandwich - Pero Family Farms - Sustainable Farming Since 1908

Ingredients

• 4 Pero Family Farms® Mini Cucumbers, sliced thin, lengthwise
• 4 slices of whole wheat bread
• ½ cup Greek yogurt
• ½ cup red onion, sliced into thin rings
• 1 tbsp. feta cheese
• 1 tbsp. dill weed, finely chopped
• 1 tbsp. red wine vinegar
• ½ tbsp. olive oil
• 1 tsp. oregano
• Salt and pepper, to taste