Bugnes à la fleur d'oranger - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Deep fryer
- Dutch oven
- Mixing bowl
- Rolling pin
- Cutting board
- Chef's knife
- Slotted spoon
- Spider strainer
- Measuring cup
- Measuring spoon
- Fine-mesh sieve
- Cooling rack
- Paper towel
- Baking sheet
- Kitchen towel
- Plate
- Tongs
- Whisk
Ingredients
- 500 g de farine de blé
- 125 g de beurre
- 50 g d'eau
- 1 sachet de levure boulangère sèche
- 3 c. à soupe d'eau de fleur d'oranger
- 100 g de sucre en poudre
- 4 œufs
- 100 g de crème liquide 30-40% m.g.
- ½ c. à café de sel
- 1 l d'huile de friture
- 3 c. à soupe de sucre glace
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