Two Kinds of Pita Chips & Homemade Hummus Recipe | Samsung Food App

Ingredients

• 16 pita rounds ((cut into 8 wedges each, then split in half))
• ½ cup olive oil
• Salt
• Cinnamon sugar ((3 tablespoons of sugar mixed with 2 teaspoons of cinnamon and a pinch of salt))
• 2 cans chickpeas ((31 ounces/880g, drained))
• 3 cloves garlic
• ½ cup extra virgin olive oil
• ½ cup ice water
• 2 tablespoons za’atar
• ½ teaspoon paprika
• ¼ teaspoon cumin
• ¼ teaspoon black pepper
• 1 teaspoon salt