Greek Meat Pie (Kreatopita)
If you are looking for a classic Greek meat pie, then this recipe for Kreatopita will be just what you need! Combining two different types of meat, it is a traditional, rustic pie you would see in...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mygreekdish.com.
Cooking tools:
- Lidded saucepan
- Baking dish
- Chef's knife
- Cutting board
- Measuring cup
- Wooden spoon
- Stove
- Kitchen scale
- Oven
- Square baking dish
- Pastry brush
- Rolling pin
- Mixing bowl
- Fork
- Grater
- Aluminum foil
- Spoon
- Kitchen timer
Ingredients
- 1 tbsp olive oil
- 325g diced lamb (11 1/2 oz)
- 325g diced pork (11 1/2 oz)
- salt
- 1 brown onion
- 2 large garlic cloves
- 1/2 tbsp tomato paste
- 2 large tomatoes
- 1 tsp dried marjoram
- 200ml white wine (3/4 cups)
- 50g white basmati rice (1/4 cup)
- handful flat leaf parsley
- handful fresh mint
- butter, at room temperature
- 500g block puff pastry (1 lb 1 1/2 oz)
- 100g kefalotyri or halloumi cheese (3 1/2 oz)
- 1 egg
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