Pillsbury Biscuit Garlic Butter Cheese Bombs: The Ultimate Cheesy Snack
Gooey mozzarella wrapped in flaky biscuit dough, brushed with savory garlic butter and topped with Parmesan. Perfect for game day or anytime snacking.
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Pastry brush
- Plastic wrap
- Refrigerator
Ingredients
- 1 can (16.3 oz) Pillsbury Grands! Flaky Layers biscuits, 8 biscuits
- 8 mozzarella cheese cubes, about 3/4-inch size
- 4 tablespoons unsalted butter, melted
- 3 cloves garlic, minced
- 1 teaspoon dried Italian seasoning or dried parsley
- 1/4 teaspoon salt
- 1/4 teaspoon garlic powder
- 1/4 cup grated Parmesan cheese
- Marinara sauce or ranch dressing, optional for dipping
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