Cowboy Casserole 7 | Just A Pinch Recipes
Brown your ground beef over medium heat. About halfway through the browning process add the chopped onion. Continue cooking until the ground beef is browned and the onions...
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Ingredients
- 1 pound(s) ground beef
- 1/2 medium onion finely chopped
- 2 clove(s) garlic minced
- 1 teaspoon(s) marjoram
- 1/2 teaspoon(s) dried thyme leaves
- 1/4 teaspoon(s) crushed red pepper
- 2 1/2 cup(s) low sodium beef broth
- 2 teaspoon(s) Worcestershire sauce
- 1 1/2 cup(s) trimmed and chopped green beans
- 2 tablespoon(s) corn starch
- 1/4 cup(s) cold water
- 1 can(s) (15.25 ounces) corn drained
- 1 can(s) (14.5 ounce) fire roasted tomatoes
- salt
- pepper
- 1 bag(s) (32 ounces) frozen tater tots
- 2 cup(s) shredded cheddar and monterey jack cheese
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