Perfect Pancakes – Gluten free, Plant based - Root Cause Medical Clinic Clearwater FL

Ingredients

• 1/4 teaspoon salt
• 1/4 teaspoon baking soda
• 1 teaspoon baking powder
• 1 cup Bob’s Red Mill Gluten Free All Purpose Flour
• 1 tablespoon ground flax seed (to make a flax egg – see below for instructions)
• 2/3 cup non-dairy milk such as unsweetended organic almond milk
• 1 tablespoon vanilla extract
• 1 teaspoon apple cider vinegar
• 1 tablespoon coconut oil
• 1/4 cup Dr Vikki’s granola or breakfast energy cereal gently ground into smaller pieces (but not a powder.)