CREAMY DIJON CHICKEN with Broccoli & Herby Potatoes | Every Plate | Umami
Recipe by David Wertz from Every Plate.
Ingredients
- 12 oz potatoes
- 1 broccoli
- Scallions
- 1 clove garlic
- Italian Seasoning
- 10 oz chicken breast
- Chicken stock
- Sour cream
- Dijon Mustard
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