Cheese-Stuffed Meatballs Recipe

Name: Cheese-Stuffed Meatballs Recipe
Total time: 60 min
Ingredients: 1 1/2 lbs ground beef; 1 1/2 lbs ground pork; 1/3 cup milk; 1 cup breadcrumbs; 1/3 cup fresh parsley, minced (save some for garnish); 3 large eggs, lightly beaten; 3 garlic cloves, minced; 1 3/4 teaspoons kosher salt; 1/2 teaspoon ground pepper; 1/3 lb mozzarella cheese or 1/3 lb provolone cheese, cut into 1/2 inch cubes; olive oil (for frying); 48 ounces tomato sauce (use premade or make your own); grated parmesan cheese, for serving

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I am eating this as I write - it's a recipe I got from the Williams-Sonoma catalog. They came out just delicious and the extra meatballs will be my l

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