Green Salad With Edamame & Beets | Recipe Cloud App
Green Salad With Edamame & Beets includes 2 cups mixed salad greens, , 1 cup shelled edamame, thawed, , ½ medium raw beet, peeled and shredded (about 1/2 cup), , 2 tablespoons red-wine vinegar, , 1...
Ingredients
- 2 cups mixed salad greens
- 1 cup shelled edamame, thawed
- ½ medium raw beet, peeled and shredded (about 1/2 cup)
- 2 tablespoons red-wine vinegar
- 1 tablespoon chopped fresh cilantro
- 1 tablespoon extra-virgin olive oil
- ⅛ teaspoon salt
- Freshly ground pepper to taste
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