Bread stuffing for a crowd - chinese grandma

Name: Bread stuffing for a crowd - chinese grandma
Ingredients: 3 pounds high-quality sandwich bread, cut into 1/2-inch cubes and dried (see step 1); 12 tablespoons butter; 4 medium ribs celery, chopped fine (about 2 cups); 2 medium onions, minced (about 2 cups); 1/2 cup minced fresh parsley leaves (optional); 2 teaspoons dried sage; 2 teaspoons dried thyme; 1 teaspoon dried marjoram; 2 teaspoons salt; 2 teaspoons ground black pepper; 5 cups chicken stock or low-sodium canned chicken broth; 4 large eggs, beaten lightly

chinesegrandma.com

Simple bread stuffing for a crowd with celery, onions, herbs, and broth. Perfect for holiday gatherings without the fuss of a stuffed turkey.

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Ingredients

3 pounds high-quality sandwich bread, cut into 1/2-inch cubes and dried (see step 1)
12 tablespoons butter
4 medium ribs celery, chopped fine (about 2 cups)
2 medium onions, minced (about 2 cups)
1/2 cup minced fresh parsley leaves (optional)
2 teaspoons dried sage
2 teaspoons dried thyme
1 teaspoon dried marjoram
2 teaspoons salt
2 teaspoons ground black pepper
5 cups chicken stock or low-sodium canned chicken broth
4 large eggs, beaten lightly