Barsys - How to Make the Perfect Rob Roy Drink Recipe
Discover the Rob Roy cocktail with Scotch whisky and sweet vermouth. A smooth, spirit-forward classic that’s rich and timeless.
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Cooking tools:
- Cocktail machine
- Mixing glass
- Bar spoon
- Jigger
- Fine-mesh sieve
- Coupe glass
- Peeler
- Chef's knife
Ingredients
- 60 ml Scotch whisky
- 30 ml sweet vermouth
- 2 dashes Angostura bitters (recommended)
- Ice (for stirring)
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