BBQ Duck Breast with Mango Summer Salsa Recipe | Luv-a-Duck – Australia’s Favourite Duck
Celebrate summer fruits with this super simple duck and salsa dish, whipped up in mere minutes.
Ingredients
- 4 x Luv-a-Duck Duck Breast, skin on
- Extra virgin olive oil
- 1 ripe mango fresh, diced
- 1 ripe avocado, diced
- 1/2 red onion, finely diced
- 1/3 cup fresh coriander (or parsley)
- 1 red chilli, deseeded and finely chopped
- Juice of 1 lime
- Sea salt
More Like This
Duck Breast with Grape Salsa Recipe | Luv-a-Duck – Australia’s Favourite Duck
luvaduck.com.au
Roast Duck Legs with Burnt Orange Salsa Recipe | Luv-a-Duck – Australia’s Favourite Duck
luvaduck.com.au
Roasted Duck Breast with Fig Salad Recipe | Luv-a-Duck – Australia’s Favourite Duck
luvaduck.com.au
Spiced BBQ Style Duck Breast Recipe | Luv-a-Duck – Australia’s Favourite Duck
luvaduck.com.au
Grilled Duck Breast, green mango, pomelo & cashew salad, chilli-mandarin sauce Recipe | Luv-a-Duck –
luvaduck.com.au
Duck Breast with Salsa Verde Recipe | Luv-a-Duck – Australia’s Favourite Duck
luvaduck.com.au
Duck Breast Salad Wrap Recipe | Luv-a-Duck – Australia’s Favourite Duck
luvaduck.com.au
Roast Duck Breast Salad Recipe | Luv-a-Duck – Australia’s Favourite Duck
luvaduck.com.au