Crispy Smashed Cauliflower Tots & Summer Pea Pesto with Roasted Chicken

Name: Crispy Smashed Cauliflower Tots & Summer Pea Pesto with Roasted Chicken
Total time: 50 min
Ingredients: Crispy Smashed Cauliflower Tots & Summer Pea Pesto with Roasted Chicken; 1 pkg. (454 g) Green Giant* frozen Cauliflower Veggie Tots; 1 cup (250 mL) Parmesan cheese, finely grated; 2 cups (500mL) shredded roasted chicken; 1 tbsp (15 mL) chili powder; 1 tbsp (15 mL) unsalted butter; Pea shoots and basil leaves for garnish; Pea Pesto; 2 cups (500 mL) Green Giant* frozen Summer Sweet Peas; ½ cup (125 mL) water; ½ cup (125mL) fresh basil leaves, chopped; 1/4 cup (60 mL) unsalted almonds, toasted; 1 tbsp (15 mL) lemon zest; 3 tbsp (45 mL) lemon juice; 2 small garlic cloves; ¼ cup (60 mL) olive oil; ¼ tsp (1 mL) sea salt; 1 half ripe avocado

greengiantcanada.ca

- 1 pkg. (454 g) Green Giant* frozen Cauliflower Veggie Tots - 1 cup (250 mL) Parmesan cheese, finely grated - 2 cups (500mL) shredded roasted chicken - 1 tbsp

View full recipe on greengiantcanada.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at greengiantcanada.ca.

Share this recipe:

Cooking tools: