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Healthy French Breakfast Muffins | Delights Of Culinaria - Enjoy soft, delicious muffins made with whole wheat and oat flour, coconut oil, and a hint of cinnamon. Perfect for breakfast or a sweet...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at delightsofculinaria.com.
Ingredients
- 1 1/2 cup whole wheat flour*
- 1 1/2 cups oat flour*
- 1 cup sugar
- 1 teaspoon salt
- 1 tablespoon + 1/4 teaspoon baking powder
- 2 eggs
- 2/3 cup coconut oil*
- 1 1/4 cup milk*
- You can sub in all purpose flour,butter and just reduce milk to 1 cup.
- Coating:
- 2 1/2 sticks butter melted
- 2 1/4 cup sugar
- 4 teaspoons ground cinnamon
- 1/2 teaspoon ground nutmeg
- Syrup:
- 1 cup water
- 1 cup dark brown sugar
- 2 tablsp. heavy whipping cream
- ½ teasp. ground cinnamon
- French Toast:
- 8 slices of apple cinnamon bread cut into ¾ inch thick ( you can use any other bread, other one I like is raisin bread from panera bread)
- 4 eggs
- ¾ cup whipping cream
- 1/2 cup whole milk
- 2 tablespoons powdered sugar
- 2 tablespoons butter
- pinch of salt
- 1 tablespoon vanilla, rum or brandy (optional)
- mascarpone
- powdered sugar, for dusting (optional)
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