Ingredients
- 6.0 whole salmon filet
- 8.0 cups mixed green
- 1.0 cup tomato
- 0.5 whole hothouse cucumber
- 0.5 cup red wine vinegar
- 0.5 whole red bell pepper
- 4.0 oz. feta cheese
- 0.25 cup lemon juice
- 0.5 cup olive oil
- 1.0 tbsp dijon mustard
- 1.0 tsp honey
- 2.0 whole clove
- 18.0 whole basil leafe
- 1.0 tsp oregano
- 0.5 tsp salt
- 0.25 tsp pepper
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