Roasted Salmon Salad | Recipe Finder

Ingredients

• 1/4 cup red wine vinegar
• 2 teaspoons fresh lemon juice
• 2 tablespoons minced shallots
• 1 1/2 tablespoons finely grated lemons, zest of
• 1 teaspoon finely chopped fresh rosemary
• 3/4 cup olive oil
• 3 medium red bell peppers
• 2 lbs new potatoes , sliced
• 1/4 inch thick
• 1 tablespoon olive oil
• 3/4 lb fresh mushrooms , thinly sliced (cremini or chanterelle are delicious)
• 3 lbs skinless salmon fillets
• 1 tablespoon fresh thyme
• 1 teaspoon fennel seed
• 1/2 teaspoon celery seed
• 1 lb baby arugula , tough stems trimmed
• 3/4 lb fresh fennel bulb , trimmed,cored and very thinly sliced crosswise
• 12 -16 fresh cilantro stems