How to make Spinach & Coriander Dosai/dosa Recipe
Spinach & coriander dosai/dosa is a popular South Indian dish made with a fermented batter of rice and lentils. It is flavored with spinach and coriander, giving it a vibrant green color and a fresh...
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- Spinach & Coriander Dosai/dosa Recipe
- How to cook Spinach & Coriander Dosai/dosa Recipe
- Ingredients of Spinach & Coriander Dosai/dosa Recipe
- Instructions for Spinach & Coriander Dosai/dosa Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 1/4 cup Rice
- 1/8 cup Urad Dal
- 1/4 cup Spinach Leaves
- 1/8 cup Coriander Leaves
- As required Salt To Taste
- as per your need Oil For Cooking
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