Masala Dosa Recipe - How to Make South Indian Masala Dosa
Masala dosa is very popular South Indian breakfast dish. It is delicious to taste and is packed with some key nutritional elements as well.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Ingredients
- 1 cup Parboiled Rice
- 1 cup Raw Rice
- 1/2 cup Urad Dal
- 2 tsp Bengal Gram Dal
- 1/4 tsp Fenugreek Seeds
- as per taste Salt
- as required Oil
- 250 g Potatoes (chopped, boiled, peeled, chopped)
- 1 no Onion (chopped)
- 2 nos Green Chillies (chopped)
- 1/2 inch Ginger (peeled, chopped)
- handful Curry Leaves
- handful Coriander Leaves
- 1/4 tsp Mustard Seeds
- 1/4 tsp Urad Dal
- 1/4 tsp Bengal Gram Dal
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